Frozen Vegetables

Frozen & IQF Products

Frozen Vegetables

Frozen vegetables from our processed fruit and vegetable range, covering vegetables such as green peas, sweet corn, okra, spinach, pointed gourd and ivy gourd, with availability for a given shipping window confirmed at enquiry. They are bought by food manufacturers, ready-meal and soup producers, foodservice kitchens and private label packers who need prepared vegetable inputs available outside the local growing season.

Specification
Confirmed per order
Certificate of Analysis
Issued with every consignment
Packaging
Bulk packs for processing lines · Polyethylene bags · Master cartons · Retail packs · Private label packs with custom labelling · Customer-specified formats on request
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Full specification, grades and a Certificate of Analysis are confirmed against your requirement before production.

About Frozen Vegetables

Vegetables are cleaned, sorted and prepared to the cut the buyer has asked for, then blanched where the item calls for it and flash-frozen. The material is held and shipped frozen from the point of freezing onward, with frozen carriage arranged as part of the order and temperature responsibility set by the agreed Incoterm. Cut style, grading and any customer-specific preparation are agreed before production rather than assumed.

Supply is in bulk formats for processing lines and in retail or private label packs where the buyer is packing for shelf. Lining, pack format and labelling are set per order, including own-brand work. Orders move as frozen cargo with the export documents the destination requires, and specifications and a Certificate of Analysis are confirmed per order before dispatch.

Forms available

Whole

Okra, pointed gourd and ivy gourd kept uncut.

Cut

Okra cut rather than left whole.

Rings

Okra sliced across into rings.

Sliced

Pointed gourd and ivy gourd.

Chopped and leaf

Spinach, either chopped or kept as leaf.

Kernels and cobs

Sweet corn, supplied either way.

Applications

Food Processing

Soups, sauces, ready meals and savoury frozen snack fillings.

Food Service & HORECA

Hotel, restaurant and canteen kitchens cooking prepared vegetables in batches.

Bakery & Confectionery

Savoury pie, pastry and filled-bread fillings using spinach and peas.

Retail & Private Label

Own-brand frozen vegetable packs for grocery freezer sets.

Industrial Applications

Bulk vegetable input for further-processing plants making blends and bases.

Frequently asked

What specifications will I receive for a given lot?

Specifications and a Certificate of Analysis are confirmed per order. They are issued against the vegetable, cut and pack format you confirm, rather than published in advance as figures that may not match your consignment.

Which vegetables are in the frozen range?

Green peas, sweet corn, okra, spinach, pointed gourd and ivy gourd, alongside mixed vegetable blends. Availability for a particular shipping window is confirmed at enquiry.

How is the product handled in transit?

It is held and shipped frozen from freezing through to delivery. Frozen carriage and the export paperwork your destination requires are arranged as part of the order.

Can you pack under our own brand?

Yes. Private label and custom labelling are part of the service. Pack format, lining and artwork are agreed with you before production begins.

Also in Frozen & IQF Products

Request a quote for Frozen Vegetables

Send the volume, packaging format and destination port. We reply with pricing, the specification we can produce against, and samples.